Cooking and Dining in Medieval England
Format:Paperback
Publisher:Marion Boyars Publishers Ltd
Published:1st May '12
Should be back in stock very soon
This non-fiction paperback, "Cooking and Dining in Medieval England" from Peter Brears, was published 1st May 2012 by Marion Boyars Publishers Ltd.
- Winner of Andre Simon Memorial Fund Award: Food 2008
ISBN: 9781903018873
Dimensions: unknown
Weight: 400g
560 pages