Shuvasree Banerjee Editor

Shuvasree Banerjee is an Assistant Professor currently working with Amity University, Mumbai. She holds a Bachelor of Business Administration (BBA) in Tourism and Hospitality from Burdwan University, West Bengal, followed by a Post Graduate Diploma in Management (PGDM) in Travel & Tourism Management from the Indian Institute of Tourism and Travel Management (IITTM) Bhubaneswar, an autonomous body under the Ministry of Tourism, Government of India. She pursued her PhD in Tourism and Hospitality at Chandigarh University and received her PhD degree on June 21, 2025.

Mohammad Badruddoza Talukder is a distinguished academic, researcher, and author in the field of tourism and hospitality management. He currently serves as the Associate Professor and Chairman of the College of Tourism and Hospitality Management (CTHM) at the International University of Business Agriculture and Technology (IUBAT) in Dhaka, Bangladesh.

Seda Yildirim is a Professor at Tekirdag Namik Kemal University, Türkiye. Her research interests include sustainable development, sustainable consumption, environmental quality, social welfare, rural development, higher education, sustainable health, and food security. She has published extensively on sustainability-related issues and actively contributes to interdisciplinary research addressing economic, social, and environmental challenges.

Evarisa Mary Nengnong is A Rector’s Gold Medalist, with a Ph.D. and Master’s degree in Tourism & Hotel Management from North-Eastern Hill University, Shillong. She also holds a Bachelor’s degree in Hospitality Administration from IHM Hyderabad. Currently serving as an Assistant Professor at Assam Down Town University, her academic pursuits focus on tourism marketing, tea tourism, community-based tourism, gastronomy, and sustainable development, with a special interest in promoting responsible and inclusive tourism.